Diploma and Master Thesis
Characterization of the newly developed stirrer
By gas dispersing into liquids, the basic characteristics such as for example, the mixing power and mixing time and the rate of mixing are of crucial importance for the optimum execution of the technological process.
The work is an experimental - analytical nature in which include:
- Measurements of the basic characteristics of a newly developed mixer in
- standard and non - standard geometrical ratio of mixing vessel/stirrer for
- different hydrodynamic regimes.
The measurements will take place at the pilot experimental facility at the Laboratory for Fluid Dynamics and Thermodynamics.
Contact person: Assist. Prof. PhD. Andrej BombačWebpage of the laboratory: http://lab.fs.uni-lj.si/lfdt
